We are cooking!

Sopa de níscalos, picornells, cebolla asada, jamón iberico, gamba roja y cigala with @maca_de_castro @tasiolopez @pepa.charro @barflexas @nicolasguevara @victorprieto.es

Pollensa, Islas Baleares, Spain

chef crayfish food ham iberian mallorca mallorcan mushrooms onion prawn private product red seasonal wild

2018 11:02 , 18 October, 2018

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